64% | Production and Processing - Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods. |
59% | Mechanical - Knowledge of machines and tools, including their designs, uses, repair, and maintenance. |
50% | Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources. |
Skills
72% | Operation Monitoring - Watching gauges, dials, or other indicators to make sure a machine is working properly. |
65% | Operation and Control - Controlling operations of equipment or systems. |
62% | Monitoring - Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action. |
56% | Active Listening - Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times. |
53% | Reading Comprehension - Understanding written sentences and paragraphs in work related documents. |
53% | Speaking - Talking to others to convey information effectively. |
53% | Critical Thinking - Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems. |
50% | Quality Control Analysis - Conducting tests and inspections of products, services, or processes to evaluate quality or performance. |
Abilities
72% | Rate Control - The ability to time your movements or the movement of a piece of equipment in anticipation of changes in the speed and/or direction of a moving object or scene. |
66% | Reaction Time - The ability to quickly respond (with the hand, finger, or foot) to a signal (sound, light, picture) when it appears. |
66% | Perceptual Speed - The ability to quickly and accurately compare similarities and differences among sets of letters, numbers, objects, pictures, or patterns. The things to be compared may be presented at the same time or one after the other. This ability also includes compa |
62% | Arm-Hand Steadiness - The ability to keep your hand and arm steady while moving your arm or while holding your arm and hand in one position. |
62% | Far Vision - The ability to see details at a distance. |
60% | Control Precision - The ability to quickly and repeatedly adjust the controls of a machine or a vehicle to exact positions. |
60% | Finger Dexterity - The ability to make precisely coordinated movements of the fingers of one or both hands to grasp, manipulate, or assemble very small objects. |
60% | Manual Dexterity - The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects. |
60% | Multilimb Coordination - The ability to coordinate two or more limbs (for example, two arms, two legs, or one leg and one arm) while sitting, standing, or lying down. It does not involve performing the activities while the whole body is in motion. |
60% | Near Vision - The ability to see details at close range (within a few feet of the observer). |
56% | Selective Attention - The ability to concentrate on a task over a period of time without being distracted. |
56% | Hearing Sensitivity - The ability to detect or tell the differences between sounds that vary in pitch and loudness. |
56% | Information Ordering - The ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules (e.g., patterns of numbers, letters, words, pictures, mathematical operations). |
56% | Auditory Attention - The ability to focus on a single source of sound in the presence of other distracting sounds. |
56% | Problem Sensitivity - The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing there is a problem. |
56% | Speech Recognition - The ability to identify and understand the speech of another person. |
53% | Depth Perception - The ability to judge which of several objects is closer or farther away from you, or to judge the distance between you and an object. |
53% | Visual Color Discrimination - The ability to match or detect differences between colors, including shades of color and brightness. |
53% | Static Strength - The ability to exert maximum muscle force to lift, push, pull, or carry objects. |
53% | Speech Clarity - The ability to speak clearly so others can understand you. |
53% | Visualization - The ability to imagine how something will look after it is moved around or when its parts are moved or rearranged. |
50% | Stamina - The ability to exert yourself physically over long periods of time without getting winded or out of breath. |
50% | Trunk Strength - The ability to use your abdominal and lower back muscles to support part of the body repeatedly or continuously over time without 'giving out' or fatiguing. |
50% | Category Flexibility - The ability to generate or use different sets of rules for combining or grouping things in different ways. |
50% | Deductive Reasoning - The ability to apply general rules to specific problems to produce answers that make sense. |
50% | Oral Expression - The ability to communicate information and ideas in speaking so others will understand. |
50% | Oral Comprehension - The ability to listen to and understand information and ideas presented through spoken words and sentences. |
Work Activities
74% | Controlling Machines and Processes - Using either control mechanisms or direct physical activity to operate machines or processes (not including computers or vehicles). |
71% | Identifying Objects, Actions, and Events - Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events. |
70% | Handling and Moving Objects - Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things. |
69% | Getting Information - Observing, receiving, and otherwise obtaining information from all relevant sources. |
68% | Communicating with Supervisors, Peers, or Subordinates - Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. |
66% | Inspecting Equipment, Structures, or Material - Inspecting equipment, structures, or materials to identify the cause of errors or other problems or defects. |
65% | Monitor Processes, Materials, or Surroundings - Monitoring and reviewing information from materials, events, or the environment, to detect or assess problems. |
60% | Making Decisions and Solving Problems - Analyzing information and evaluating results to choose the best solution and solve problems. |
58% | Performing General Physical Activities - Performing physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials. |
58% | Documenting/Recording Information - Entering, transcribing, recording, storing, or maintaining information in written or electronic/magnetic form. |
55% | Training and Teaching Others - Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others. |
54% | Processing Information - Compiling, coding, categorizing, calculating, tabulating, auditing, or verifying information or data. |
51% | Updating and Using Relevant Knowledge - Keeping up-to-date technically and applying new knowledge to your job. |
50% | Evaluating Information to Determine Compliance with Standards - Using relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards. |