Abilities
75% | Number Facility - The ability to add, subtract, multiply, or divide quickly and correctly. |
72% | Near Vision - The ability to see details at close range (within a few feet of the observer). |
72% | Oral Expression - The ability to communicate information and ideas in speaking so others will understand. |
72% | Problem Sensitivity - The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing there is a problem. |
69% | Mathematical Reasoning - The ability to choose the right mathematical methods or formulas to solve a problem. |
66% | Oral Comprehension - The ability to listen to and understand information and ideas presented through spoken words and sentences. |
66% | Speech Clarity - The ability to speak clearly so others can understand you. |
62% | Information Ordering - The ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules (e.g., patterns of numbers, letters, words, pictures, mathematical operations). |
62% | Speech Recognition - The ability to identify and understand the speech of another person. |
60% | Selective Attention - The ability to concentrate on a task over a period of time without being distracted. |
53% | Deductive Reasoning - The ability to apply general rules to specific problems to produce answers that make sense. |
53% | Trunk Strength - The ability to use your abdominal and lower back muscles to support part of the body repeatedly or continuously over time without 'giving out' or fatiguing. |
53% | Written Comprehension - The ability to read and understand information and ideas presented in writing. |
50% | Perceptual Speed - The ability to quickly and accurately compare similarities and differences among sets of letters, numbers, objects, pictures, or patterns. The things to be compared may be presented at the same time or one after the other. This ability also includes compa |
Work Activities
83% | Performing for or Working Directly with the Public - Performing for people or dealing directly with the public. This includes serving customers in restaurants and stores, and receiving clients or guests. |
80% | Getting Information - Observing, receiving, and otherwise obtaining information from all relevant sources. |
73% | Identifying Objects, Actions, and Events - Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events. |
71% | Communicating with Supervisors, Peers, or Subordinates - Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. |
70% | Documenting/Recording Information - Entering, transcribing, recording, storing, or maintaining information in written or electronic/magnetic form. |
69% | Evaluating Information to Determine Compliance with Standards - Using relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards. |
67% | Interacting With Computers - Using computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information. |
66% | Processing Information - Compiling, coding, categorizing, calculating, tabulating, auditing, or verifying information or data. |
62% | Judging the Qualities of Things, Services, or People - Assessing the value, importance, or quality of things or people. |
61% | Monitor Processes, Materials, or Surroundings - Monitoring and reviewing information from materials, events, or the environment, to detect or assess problems. |
61% | Handling and Moving Objects - Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things. |
60% | Developing and Building Teams - Encouraging and building mutual trust, respect, and cooperation among team members. |
60% | Performing General Physical Activities - Performing physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials. |
60% | Establishing and Maintaining Interpersonal Relationships - Developing constructive and cooperative working relationships with others, and maintaining them over time. |
59% | Making Decisions and Solving Problems - Analyzing information and evaluating results to choose the best solution and solve problems. |
58% | Communicating with Persons Outside Organization - Communicating with people outside the organization, representing the organization to customers, the public, government, and other external sources. This information can be exchanged in person, in writing, or by telephone or e-mail. |
57% | Updating and Using Relevant Knowledge - Keeping up-to-date technically and applying new knowledge to your job. |
56% | Resolving Conflicts and Negotiating with Others - Handling complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others. |
55% | Inspecting Equipment, Structures, or Material - Inspecting equipment, structures, or materials to identify the cause of errors or other problems or defects. |
54% | Training and Teaching Others - Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others. |
53% | Coordinating the Work and Activities of Others - Getting members of a group to work together to accomplish tasks. |
51% | Performing Administrative Activities - Performing day-to-day administrative tasks such as maintaining information files and processing paperwork. |
51% | Assisting and Caring for Others - Providing personal assistance, medical attention, emotional support, or other personal care to others such as coworkers, customers, or patients. |
50% | Controlling Machines and Processes - Using either control mechanisms or direct physical activity to operate machines or processes (not including computers or vehicles). |